Canteen Advertisement Notice
St. Margaret’s School (Secondary) is inviting interested applicants to operate a
Halal Cuisine (Rice/Noodle) stall in our school canteen.
Background:
We are a single session secondary school with student enrolment of about
1030 and staff strength of 130.
There are currently 7 food stalls and 1 drink/fruit stall at
our school. One of the food stalls is selling halal western food.
Criteria Applicants should meet the following criteria:
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Singapore Citizens or Singapore Permanent Residents aged 21 years old and above.
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Adhere to Healthy Meals in School Programme (HMSP) where all food sold must meet the programme requirement. Please see details at (see link).
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Provide good service and offer a variety of quality menu items at reasonable prices determined in consultation with the school.
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Maintain high standard of food and personal hygiene set out by SFA for food handlers.
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Applicant must be in personal attendance at the stall during operating hours.
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Be healthy and fit to handle the demands of the job.
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Both applicant & stall assistant(s) must have passed the WSQ Basic Food Hygiene Course conducted by any of the accredited training providers appointed by WDA (Workforce Development Agency).
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Successful applicant will need to apply for an individual Food Stall Licence from the Singapore Food Agency (SFA).
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Food must be halal.
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Applicants with experience in running a school canteen stall or catering experience is preferred;
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Applicants who adopt green practices are also preferred.
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Any other criteria set up by the school.
Application Procedure:
Application form is available at our General Office (111 Farrer Road,
Singapore 259240) or can be downloaded the Application Form here.
Interested applicants must submit the following documents:
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Completed application form
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Proposed menu and price list of all items to be sold
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Photocopy of relevant certificates including Basic Food Hygiene Course certificates of applicant and stall assistant/s.
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Photocopy of the Identification Card (front & back).
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Records of past catering/canteen experiences, if any. Please submit the documents to the school’s General Office or email to OWYONG_Siew_Leng@schools.gov.sg (Attention: Administration Manager) by the closing date 3rd June 2024, 5.00 pm. We regret that late applications will not be accepted.
Interview and Food Tasting:
Only shortlisted applicants will be notified for an interview and are
required to provide food sampling for the School Canteen Committee at the
applicant’s own expense. Successful applicant will be expected to commence
operation of the stall from 24 June 2024 or earlier. Please contact the
school’s Administration Manager, Ms Doreen Owyong at 6466 4525 for
any clarifications.
How to get there
Nearest MRT: Farrer Road MRT (CC20) – 3- minute walk
from Exit B
Bus number: 48, 93, 153, 165, 174, 186, 855, 961
(Bus Stop Number 41101) – 2-minute walking distance